Browse Books: Cooking / Regional & Ethnic / Caribbean & West Indian

On the Curry Trail: Chasing the Flavor That Seduced the World (Hardcover) By Raghavan Iyer $30.00 Add to Wish List Usually Ships in 1-5 Days	Diasporican: A Puerto Rican Cookbook (Hardcover) By Illyanna Maisonet, Michael W. Twitty (Foreword by), Dan Liberti (Photographs by), Erika P. Rodriguez (Photographs by) $32.50 Add to Wish List Usually Ships in 1-5 Days	The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic (Hardcover) By Vanessa Mota $24.99 Add to Wish List Usually Ships in 1-5 Days
Motherland: A Jamaican Cookbook (Hardcover) By Melissa Thompson, Patricia Niven (Photographs by), Aaron Dabee (Photographs by) $35.00 Add to Wish List Usually Ships in 1-5 Days	My America: Recipes from a Young Black Chef: A Cookbook (Hardcover) By Kwame Onwuachi, Joshua David Stein $35.00 Add to Wish List Usually Ships in 1-5 Days	Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent (Hardcover) By Lerato Umah-Shaylor $37.50 Add to Wish List Usually Ships in 1-5 Days
Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] (Hardcover) By Bryant Terry $27.50 Add to Wish List Usually Ships in 1-5 Days	Tiki Cocktails: Over 50 Modern Tropical Cocktails (Hardcover) By The Coastal Kitchen $22.95 Add to Wish List Usually Ships in 1-5 Days	Abuela's Plant-Based Kitchen: Vegan Cuisine Inspired by Latin & Caribbean Family Recipes (Hardcover) By Karla Salinari, Draco Rosa (Foreword by) $29.99 Add to Wish List Usually Ships in 1-5 Days
Healthy Rican: Put the Latin Spice in Your Healthy Life! (Paperback) By Mayra Luz Colón $25.99 Add to Wish List Usually Ships in 1-5 Days	Eating Puerto Rico: A History of Food, Culture, and Identity (Paperback) By Cruz Miguel Ortíz Cuadra $40.00 Add to Wish List Usually Ships in 1-5 Days	The Easy Puerto Rican Cookbook: 100 Classic Recipes Made Simple (Paperback) By Tony Rican $15.99 Add to Wish List Usually Ships in 1-5 Days